Difference between revisions of "Mutton"
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| − | '''Mutton''' is older, mature [[sheep]]. [[Lamb]] is young sheep. Older sheep produce a richer flavor, but it can be tough if not cooked properly. The best way to cook any cut of mutton is | + | '''Mutton''' is older, mature [[sheep]]. [[Lamb]] is young sheep. Older sheep produce a richer [[flavor]], but it can be tough if not cooked properly. The best way to cook any cut of mutton is over a long period of time under low heat. It is popular in [[Middle East]]ern and [[British]] [[cook]]ing. |
==See Also== | ==See Also== | ||