Difference between revisions of "Brine"

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'''Brine''' as a [[verb]], brining means to treat with or steep in brine. As a noun it is a strong solution of water and salt, and a sweetener such as sugar, molasses, honey, or corn syrup may be added to the solution for flavor and to improve browning.
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'''Brine''' as a [[verb]], brining means to treat with or steep in brine. As a noun it is a strong solution of water and salt, and a sweetener such as sugar, molasses, honey, or corn syrup may be added to the solution for [[flavor]] and to improve browning.
  
 
==References==
 
==References==
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[http://www.fsis.usda.gov/Help/A-Z_Index/index.asp USDA Index]
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*[http://www.fsis.usda.gov/Help/A-Z_Index/index.asp USDA Index]
  
 
[[Category:Food Terms]]
 
[[Category:Food Terms]]

Revision as of 05:12, December 15, 2007

Brine as a verb, brining means to treat with or steep in brine. As a noun it is a strong solution of water and salt, and a sweetener such as sugar, molasses, honey, or corn syrup may be added to the solution for flavor and to improve browning.

References