Difference between revisions of "Fryer-Roaster Turkey"
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| − | A young immature turkey, usually under 16 weeks of age, of either sex, that is tender-[[meat]]ed with soft, pliable, smooth-textured skin, and flexible breastbone cartilage. | + | A young immature [[turkey]], usually under 16 weeks of age, of either sex, that is tender-[[meat]]ed with soft, pliable, smooth-textured skin, and flexible breastbone [[cartilage]]. |
==References== | ==References== | ||
*[http://www.fsis.usda.gov/Help/A-Z_Index/index.asp USDA Index] | *[http://www.fsis.usda.gov/Help/A-Z_Index/index.asp USDA Index] | ||
[[Category:United States Government Word Definitions]] | [[Category:United States Government Word Definitions]] | ||