Difference between revisions of "Quesadilla"

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A '''quesadilla''' is a [[Mexican]] dish of [[cheese]] wrapped and cooked in a [[wheat]] or [[corn]] [[tortilla]].  Other ingredients such as [[meat]] and [[vegetable]]s are often added.  A quesadilla is frequently topped with [[sour cream]], [[salsa]], and/or [[guacamole]].
 
A '''quesadilla''' is a [[Mexican]] dish of [[cheese]] wrapped and cooked in a [[wheat]] or [[corn]] [[tortilla]].  Other ingredients such as [[meat]] and [[vegetable]]s are often added.  A quesadilla is frequently topped with [[sour cream]], [[salsa]], and/or [[guacamole]].
  
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[[category:food and Drink]]
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[[Category:Food and Drink]]
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[[Category:Mexico]]

Revision as of 04:59, June 12, 2008

A quesadilla is a Mexican dish of cheese wrapped and cooked in a wheat or corn tortilla. Other ingredients such as meat and vegetables are often added. A quesadilla is frequently topped with sour cream, salsa, and/or guacamole.