Difference between revisions of "Rhubarb"

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A '''Rhubarb''' is [[vegetable]], often used in [[pie]]s and [[jam]]s, and prescribed medicinally for its [[laxative]] properties.  Only the stalks of the rhubarb plant are edible - the leaves are [[poison]]ous.
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'''Rhubarb''' is a [[vegetable]], often used in [[pie]]s and [[jam]]s, and prescribed medicinally for its [[laxative]] properties.  Only the stalks of the rhubarb plant are edible - the leaves are [[poison]]ous.
  
  
 
[[category:Vegetables]]
 
[[category:Vegetables]]

Revision as of 02:08, January 7, 2009

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Rhubarb is a vegetable, often used in pies and jams, and prescribed medicinally for its laxative properties. Only the stalks of the rhubarb plant are edible - the leaves are poisonous.