Difference between revisions of "Center for Food Safety and Applied Nutrition"
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Revision as of 19:22, January 17, 2009
The agency within the Food and Drug Administration responsible for developing and overseeing enforcement of food safety and quality regulations. CFSAN coordinates surveillance and compliance with FDA and other states’ surveillance and compliance programs. FDA’s roughly 800 field inspectors (located administratively within FDA’s Office of Regulatory Affairs)enforce CFSAN’s food safety regulations at 53,000 processing facilities.