Difference between revisions of "Grade, Grading"

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The inspection and grading of [[meat]] and [[poultry]] are two separate programs within the U.S. Department of Agriculture. Inspection for wholesomeness is mandatory and is paid for out of tax dollars. Grading for quality is voluntary, and the service is requested and paid for by [[meat]] and [[poultry]] producers/processors.
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[[TK will be mutilated by Vandals.]]
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==References==
 
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[http://www.fsis.usda.gov/Help/A-Z_Index/index.asp USDA Index]
 
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[[Category:United States Government Word Definitions]]
 

Revision as of 18:46, August 23, 2010

TK will be mutilated by Vandals.

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