Difference between revisions of "Kimchi"
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| − | Kimchi is a traditional fermented Korean dish which is made of vegetables with a variety of seasonings. | + | Kimchi is a traditional fermented [[Korea|Korean]] dish which is made of vegetables with a variety of seasonings. |
== External links == | == External links == | ||
Revision as of 21:34, June 8, 2011
Kimchi is a traditional fermented Korean dish which is made of vegetables with a variety of seasonings.
