Difference between revisions of "Rhubarb"

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[[Image:Rhubarb.jpg|thumb|right|300px|Rhubard stalks, the edible part of the plant]]
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'''Rhubarb''' is a [[vegetable]], often used in [[pie]]s and [[jam]]s, and prescribed medicinally for its [[laxative]] properties.  Only the stalks of the rhubarb plant are edible - the leaves are [[poison]]ous.
 
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'''Rhubarb''' is a [[vegetable]], often used in [[pie]]s and [[jam]]s, and prescribed medicinally for its [[laxative]] properties.  Only the stalks of the rhubarb plant are edible - the leaves are [[poison]]ous.
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[[Category:Vegetables]]
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[[category:Vegetables]]
 

Revision as of 23:30, March 10, 2009

Rhubard stalks, the edible part of the plant

Rhubarb is a vegetable, often used in pies and jams, and prescribed medicinally for its laxative properties. Only the stalks of the rhubarb plant are edible - the leaves are poisonous. Template:Stub