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Close-grown crops
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Revision as of 02:42, November 13, 2007
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'''Close-grown crops''' are crops that are generally drill-seeded or broadcast, such as wheat, oats, rice, barley, and flax.
'''Close-grown crops''' are crops that are generally drill-seeded or broadcast, such as wheat, oats, rice, barley, and flax.
==References==
==References==
−
[http://www.nrcs.usda.gov/technical/NRI/1997/summary_report/glossary.html List of USDA terminology] <br>
{{USDA Terms}}
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[http://www.nrcs.usda.gov/technical/NRI/1997/summary_report/glossary.html List of USDA terminology] <br>
[[Category:Agriculture]]
[[Category:Agriculture]]
GregLarson
nsAm_Govt_101RO, nsAm_Govt_101RW
2,701
edits