This is the current revision of Sashimi as edited by PeterKa(talk | contribs) at 09:24, August 14, 2014. This URL is a permanent link to this version of this page.
Sashimi is a Japanesefood. It consists of raw fish carefully cut into bite-size pieces and is eaten with soy sauce. It is often served with a bowl of rice and a lump of wasabi and flakes of raw ginger.
