Difference between revisions of "Food Code"
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| − | + | The '''Food Code''', published by the Food and Drug Administration, consists of model requirements for safeguarding public health that may be adopted and used by various parts of local, state, and [[federal]] governments, if desired. It is used by officials who have compliance responsibilities for [[food]] service, retail food stores, or food vending operations. | |
| + | ==References== | ||
| + | *[http://www.fsis.usda.gov/Help/A-Z_Index/index.asp USDA Index] | ||
| + | [[Category:United States Government Word Definitions]] | ||
Revision as of 16:05, September 13, 2011
The Food Code, published by the Food and Drug Administration, consists of model requirements for safeguarding public health that may be adopted and used by various parts of local, state, and federal governments, if desired. It is used by officials who have compliance responsibilities for food service, retail food stores, or food vending operations.
