Polysaccharides
From Conservapedia
Polysaccharides (also called glycan) are carbohydrates that are made up of more than two monosaccharides.[1] They may have a molecular structure that is either branched or linear. Examples for polysaccharides are glycogen, cellulose, pectins or chitin.[2]
Poly, meaning many, and saccharide comprise this word.
See also
References
- ↑ Wile, Dr. Jay L. Exploring Creation With Biology. Apologia Educational Ministries, Inc. 1998
- ↑ polysaccharide, britannica.com