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→Sausage types
* Merguez - Firey hot [[French]] sausage flavoured with red chillis. Based on an Algerian recipe.
* Merguez - Firey hot [[French]] sausage flavoured with red chillis. Based on an Algerian recipe.
* [[Boerwors]] -[[ South Africa]]n [[beef]] sausage.
* [[Boerwors]] -[[ South Africa]]n [[beef]] sausage.
* [[Lorne]] Sausage: a rectangular beef slicing sausage, fried or grilled, and an essential component of a [[Full Scottish Breakfast]]. It has the quality of not tasting of very much.
==Links==
==Links==