Changes

Jump to navigation Jump to search

Egg (view source)

Revision as of 05:54, August 7, 2023

83 bytes added ,  05:54, August 7, 2023
Merely 1 large egg contains about 12% of the recommended daily amount of protein.
Line 20: Line 20:  
== Unusual characteristics ==
 
== Unusual characteristics ==
   −
The liquid in eggs have an unusual characteristic of solidifying when heated. In addition, eggs are one of the very few foods that is a perfect, complete protein.
+
The liquid in eggs have an unusual characteristic of solidifying when heated. In addition, eggs are one of the very few foods that is a perfect, complete protein.  Merely 1 large egg contains about 12% of the recommended daily amount of protein.
    
== Fragility of eggs ==
 
== Fragility of eggs ==
Aschlafly
Anthony, Irenaeus, Siteadmin, apieditor, Bureaucrats, Check users, nsAm_Govt_101RO, nsAm_Govt_101RW, nsAm_Govt_101_ta, nsJudgesRO, nsJudgesRW, nsJudges_talkRO, nsJudges_talkRW, nsTeam2RO, nsTeam2RW, nsTeam2_talkRO, nsTeam2_talkRW, oversight, Administrators
126,445

edits

Retrieved from "https://www.conservapedia.com/Special:MobileDiff/1969060"

Navigation menu