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'''Pastry''' is a form of baked dough, usually used to hold filling, whether sweet (like an [[apple pie]]) or savory (like a [[pork pie]]).

'''Pastry''' is a form of baked dough, usually used to hold filling, whether sweet (like an [[apple pie]]) or savory (like a [[pork pie]]).

As with most examples of the culinary arts, pastry is found in many forms, from a simple layer of dough used as described above, to elaborate versions using layering techniques to form a more sophisticated physical presentation, like "puff pastry" or baklava.

As with most examples of the culinary arts, pastry is found in many forms, from a simple layer of dough used as described above, to elaborate versions using layering techniques to form a more sophisticated physical presentation, like [[danish]] pastries or baklava.

The word is also used to refer to the entire dish at times, as in "have a delightful home-made pastry".

The word is also used to refer to the entire dish at times, as in "have a delightful home-made pastry".