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'''Pastry''' is a form of baked dough, usually used to hold filling, whether sweet (like an [[apple pie]]) or savory (like a [[pork pie]]).
[[Image:Homemade pastry.jpg|thumb|200px|right|Homemade [[raspberry]] jam pastries]]
'''Pastry''' is a form of baked [[dough]], usually used to hold filling, whether sweet (like an [[apple pie]]) or savory (like a [[pork pie]]).
As with most examples of the culinary arts, pastry is found in many forms, from a simple layer of dough used as described above, to elaborate versions using layering techniques to form a more sophisticated physical presentation, like [[danish]] pastries or baklava.
As with most examples of the culinary arts, pastry is found in many forms, from a simple layer of dough used as described above, to elaborate versions using layering techniques to form a more sophisticated physical presentation, like [[danish]] pastries or baklava.