| | Despite efforts by social reformers to regulate taverns in Ontario, Canada, physical violence linked to drinking was common. Indeed, 19th-century masculinity, derived from earlier models of fur traders in the region, was often predicated on feats of strength and stamina and on skill in fighting. Taverns were the most common public gathering place for males of the working class and thus the site of frequent confrontations. Men's honor and men's bodies, socially and historically linked, found public, and often destructive, expression in the tavern setting.<ref> Kevin B. Wamsley, and Robert S. Kossuth, "Fighting it out in Nineteenth-Century Upper Canada/Canada West: Masculinities And Physical Challenges in the Tavern." ''Journal of Sport History'' 2000 27(3): 405-430. 0094-1700 </ref> | | Despite efforts by social reformers to regulate taverns in Ontario, Canada, physical violence linked to drinking was common. Indeed, 19th-century masculinity, derived from earlier models of fur traders in the region, was often predicated on feats of strength and stamina and on skill in fighting. Taverns were the most common public gathering place for males of the working class and thus the site of frequent confrontations. Men's honor and men's bodies, socially and historically linked, found public, and often destructive, expression in the tavern setting.<ref> Kevin B. Wamsley, and Robert S. Kossuth, "Fighting it out in Nineteenth-Century Upper Canada/Canada West: Masculinities And Physical Challenges in the Tavern." ''Journal of Sport History'' 2000 27(3): 405-430. 0094-1700 </ref> |
| | Although respectable upper-working-class and lower-middle-class women in Britain began patronizing pubs in unprecedented numbers during World War I, women did not achieve full equality in public drinking places before World War II. Women in pubs provoked intense opposition from authorities, but attracting women's business was a major incentive for brewers to reform public houses. Unreformed slum pubs, unregenerate regional subcultures, uncooperative magistrates, and unsympathetic feminists all prevented the full attainment of equality in public drinking in the interwar years.<ref> David W. Gutzke, "Gender, Class, and Public Drinking in Britain during the First World War." ''Social History'' 1994 27(54): 367-391. </ref> | | Although respectable upper-working-class and lower-middle-class women in Britain began patronizing pubs in unprecedented numbers during World War I, women did not achieve full equality in public drinking places before World War II. Women in pubs provoked intense opposition from authorities, but attracting women's business was a major incentive for brewers to reform public houses. Unreformed slum pubs, unregenerate regional subcultures, uncooperative magistrates, and unsympathetic feminists all prevented the full attainment of equality in public drinking in the interwar years.<ref> David W. Gutzke, "Gender, Class, and Public Drinking in Britain during the First World War." ''Social History'' 1994 27(54): 367-391. </ref> |