Integrated farming
From Conservapedia
Integrated farming is a term for a type of agriculture which is based on integrative biology. The concept is closely related to organic agriculture, although the two are not exactly synonymous. Much has been written on the subject of integrated farming by agriculture experts such as Joel Salatin.[1][2] Integrated farming practices are also promoted by the Faith-Based Sustainable Agriculture conferences.
Characteristics of integrated farming
Although by no means universal, general characteristics of the integrative mode of farming include:
- Two-species successional grazing, a cycle of rotational grazing in which two livestock species (e.g. cattle and goats) are alternated, followed by a rest period to allow regrowth
- Ridge tilling
- Conjugal joint venture (husband and wife work together on the operation, and have equal decision-making power)
- Deliberate introduction of specific microorganisms to the soil
- Avoidance of chemical pesticides
- Detailed record keeping by means of an agricultural diary
- Use of corn gluten meal as a pre-emergence herbicide
- Reserving an area of the farm for wild habitat - see Permaculture Zone 6
- Planting of cornflower or marigold borders around crop fields in order to ward off insects
- The use of phenological indicators to time planting and other tasks
See also
References
- ↑ Countryside & Small Stock Journal, The Integrated Homestead, Sept-Oct 2007 and Nov-Dec 2007
- ↑ Progressive Farmer, 2007