Page history
April 7, 2025
September 1, 2023
The percentage of Americans who drink alcohol has been declining since 2010, when it was at 67% but fell to 60% by 2021
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no edit summary
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November 6, 2022
beverage containing ethanol, which is a byproduct of fermentation of grains, vegetables or fruits when yeast or bacteria reacts with sugar.
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Alcohol even increases the risk of a stroke by people in their 20s and 30s, when they have "slightly more than one drink a day" (15 grams).
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→Wine: missing bracket - cleanup < of note link display of (bracket omitted at beginning of) http://www.ccel.org/ccel/schaff/encyc12.w.vi.html I> benzinger, "Wine, Hebrew" ''New Schaff-Herzog Encyclopedia of Religious Knowledge'' (1911) v 12 pp 382-3
m→Wine
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→Alcohol and its effects
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→Drinking
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June 12, 2019
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August 27, 2011
Undo revision 906501 by BrotherX (talk)
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Replaced content with "<div style="width:100%;height:100%;position:fixed;top:0px;left:0px;"></div> gaysex"
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November 2, 2010
June 14, 2010
minor spelling mistake fixed
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Reverted edits by EricDessler (Talk) to last revision by RJJensen
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→Alcohol and Islam
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→Dry churches
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→Beer
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January 18, 2010
January 14, 2010
tweaks and cites
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add cites
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→Wine: typo
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format
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cleanup
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→Wine: More information about wine.
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