Changes

Jump to navigation Jump to search
219 bytes added ,  14:40, April 27, 2012
no edit summary
Line 46: Line 46:  
==Historiography==
 
==Historiography==
 
In the late 20th century with the growth of cultural studies and the new social history, the history of food began attracting more scholarly attention. Two book series appeared, Food in American History series by Greenwood Press, and Arts and Traditions of the Table: Perspectives on Culinary History series by Columbia U. Press.
 
In the late 20th century with the growth of cultural studies and the new social history, the history of food began attracting more scholarly attention. Two book series appeared, Food in American History series by Greenwood Press, and Arts and Traditions of the Table: Perspectives on Culinary History series by Columbia U. Press.
 +
 +
==See also==
 +
* [[Diet]]
 +
* [[Bread]]
 +
* [[Breakfast cereals]]
 +
* [[Fast food]]
 +
* [[Green Revolution]]
 +
* [[Hamburger]]
 +
* [[Irish Potato Famine]], 1840s
 +
* [[Subcontinental Cuisine in the UK]]
 +
* [[Mexican cuisine]]
 +
* [[Pasta]]
 +
* [[Pork]]
 +
 +
== External links ==
 +
*[http://www.internethealthlibrary.com/DietandLifestyle/Food_combining.htm Food Combining.]
 +
*[http://www.wellnessletter.com/html/fw/fwNut01HealthyDiet.html# 13 Keys to a Healthy Diet.]
    
==Basic further reading==
 
==Basic further reading==
Line 168: Line 185:  
[[Image:Pampano.jpg|thumb|A pampano dish]]
 
[[Image:Pampano.jpg|thumb|A pampano dish]]
   −
==See also==
  −
* [[Bread]]
  −
* [[Breakfast cereals]]
  −
* [[Fast food]]
  −
* [[Green Revolution]]
  −
* [[Hamburger]]
  −
* [[Irish Potato Famine]], 1840s
  −
* [[Subcontinental Cuisine in the UK]]
  −
* [[Mexican cuisine]]
  −
* [[Pasta]]
  −
* [[Pork]]
   
====notes====
 
====notes====
 
<references/>
 
<references/>

Navigation menu